Nitro Cold Brew – What is So Special About it and How Do You Make it?

Have you ever wondered how black coffee would taste chilled sans the milk? This thought may have crossed your mind, especially if you enjoy coffee in its purest form. While some might recoil at the idea of bitter, black, chilled coffee, others who savor coffee’s natural richness will be intrigued by the concept of Nitro Cold Brew—a coffee infused with nitrogen. Yes, you heard it right – Nitrogen. As strange as it may sound, Nitro Cold Brew is far from new, and here’s everything you need to know about this intriguing coffee trend.

What is Nitro Cold Brew?

Nitro Cold Brew, also commonly known as Nitro Coffee, is a special variety of cold brew coffee that’s charged with nitrogen. This infusion creates a rich, creamy texture and a smooth finish that elevates the cold brew experience. The process of adding nitrogen results in smaller bubbles compared to regular cold brew, producing a thicker, more luxurious texture, similar to the rich mouthfeel of darker stouts of draft beer.

What makes Nitro Coffee stand out is its velvety smoothness and naturally sweet flavor profile. The nitrogen-infused cold brew coffee doesn’t need any milk or cream to enhance its flavor. The unique texture and rich mouthfeel make it an exciting and refreshing alternative to traditional cold brew coffee. With the nitrogen infusion, Nitro Cold Brew becomes a truly indulgent drink without the added sweetness or milk you might expect.

How is it prepared?

There are two essential ingredients that go into the making of nitro cold brew; nitro equipment and coffee. The nitro cold brew equipment consists of a keg, nitrogen tank, regulator, fridge and tap. Before brewing the nitro, you must understand two things:

1. Nitro should only be infused with pure nitrogen. The nitrogen must not be mixed with carbon dioxide since that could spoil the taste of the coffee.
2. To achieve a full visual effect, the Nitro stout tap should be used because the structure makes the main part of the drink’s aesthetics.

Technically speaking, Nitro can be brewed with any type of coffee, but the best method would be to brew it with cold brew. When the coffee is ready, it can either be nitrogenated, bottled or consumed as a classic cold brew. Its strength should be matched to your taste, but the right ratio would be for every 60g of coffee, 1 litre of water should be added.

What’s Special About the Brew?

Nitro Cold Brew is not only gaining massive popularity globally, but it’s also creating a niche for itself, especially among millennials. Despite being complex to make and somewhat pricey, this coffee drink is quickly becoming a favorite, with more people turning to it as their go-to caffeine fix. The hype surrounding Nitro Coffee is not just because of its creamy texture and rich flavor, but also because it’s considered a healthier alternative to energy drinks and sodas. In fact, many gyms have started serving Nitro Cold Brew to their members as an energy booster.

The benefits of Nitro Cold Brew don’t just stop there. One of the most appealing aspects of Nitro Coffee is its naturally sweet flavor, which means you can skip the sugar and still enjoy a satisfying taste. In addition, Nitro Cold Brew is low in acidity, making it an excellent choice for sensitive coffee drinkers who suffer from heartburn or acid reflux. For those who love coffee but are often turned off by the acidic bite, Nitro Coffee offers a smoother and gentler experience.

Another reason for Nitro Cold Brew’s rise in popularity is its unique preparation method. It’s not just about the flavor; the experience is also one of luxury. With Nitro Cold Brew, the infusion of nitrogen creates a creamy, stout-like head that gives the coffee a silky, velvety mouthfeel. The cold brew’s rich texture is accompanied by a smooth finish that makes it an indulgence every time you sip.

Perfecting Nitro Cold Brew with the Right Equipment

To make Nitro Coffee at home or in your café, having the right equipment is crucial. If you want a quick and easy way to prepare Nitro Cold Brew, the BUNN Nitron Cold Brew Maker is a top choice. This keg-free system comes with an innovative in-line nitro infuser, which helps produce the perfect cold brew in just a few minutes. The Nitro Cold Brew is crafted without the need for added sugar or milk, giving it a naturally sweet taste. The cascading micro-bubbles create a beautiful stout-like head, resulting in a creamy, velvety texture that’s sure to impress.

With the BUNN Nitron Cold Brew Maker, professionals can make up to 3 minutes of cascading micro-bubbles, ensuring the perfect nitro-infused coffee every time. Whether you’re looking to serve Nitro Coffee in your café or make it at home, this machine is a fantastic tool to help achieve the perfect cup.

Nitro Cold Brew for Your Business

If you’re running a café and looking to offer something special to your customers, Nitro Cold Brew is the answer. This unique, creamy coffee beverage is a surefire way to attract more customers and elevate your coffee offerings. With the BUNN Nitron Cold Brew Maker or similar high-quality coffee equipment, you can create the best Nitro Coffee experience, providing your customers with a refreshing and luxurious coffee drink that stands out from the usual offerings.

Kaapi Machines India Pvt. Ltd., a complete coffee solutions company, is an exclusive distributor of advanced coffee equipment from some of the most iconic names in the coffee industry. With their range of high-quality coffee machines and cold brew makers, you can ensure that your Nitro Cold Brew is always at its best.