Under-Counter Refrigerated Prep Table

Efficient Prep + Refrigerated Storage

Product Description

• Combines a refrigerated base with a stainless-steel prep surface
• Ideal for sandwich, salad, and pizza preparation areas
• Keeps ingredients within easy reach while maintaining freshness
• Durable construction for daily commercial kitchen use
• Saves kitchen space by integrating storage and prep in one unit

Benefits:

Streamlines workflow, maintains ingredient quality, optimises kitchen space

Ideal For:

Cafés, pizzerias, sandwich shops, quick-service restaurants

Average Daily Capacity:

200–400 litres refrigerated storage + full prep area

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Category: Fridge for shop

Description

FEATURES:

• Refrigerated Base – Stores fresh ingredients directly below prep station
• Stainless-Steel Top – Smooth, hygienic surface for food preparation
• Compact Design – Fits under standard kitchen counters
• Consistent Cooling – Keeps produce, meats, and toppings fresh
• Heavy-Duty Build – Withstands high-volume kitchen use

The Under-Counter Refrigerated Prep Table is a dual-purpose solution for busy kitchens, combining cold storage with a durable stainless-steel worktop. Perfect for sandwich, salad, and pizza stations, it keeps ingredients within arm’s reach while providing a hygienic surface for food prep. Designed for space efficiency and consistent cooling, it’s a must-have for fast-paced food service operations.

Additional information

Capacity	200–400 litres
Power Supply	220–240V / 50–60Hz
Temperature Range	2°C to 8°C
Cooling Type	Fan-assisted
Top Material	Stainless steel
Warranty	1 year

FAQs (5)

FAQs

What is the price of a commercial fridge for shops in India?

Prices for commercial fridges typically start around ₹15,000 and can go up to ₹1,50,000, depending on size, type, and features. Single-door display fridges are more affordable, while walk-in coolers and dual/triple door models are priced higher due to their capacity and cooling efficiency.

Which type of fridge is best for small retail shops or cafés?

For small shops or cafés, a Countertop Display Refrigerator or Single-Door Upright Refrigerator is ideal. They offer compact storage, clear visibility, and energy efficiency for drinks, desserts, and grab-and-go items.

What’s the difference between a commercial refrigerator and a commercial cooler?

While both are designed for commercial use, refrigerators maintain consistent low temperatures and are often used for perishables. Coolers, like Open-Air Merchandisers, are usually used for beverages and dairy products where quick access and display visibility matter more than door-sealing.

Is a walk-in cooler suitable for my shop?

A Walk-In Cooler is recommended for businesses dealing with bulk perishables such as restaurants, butcher shops, or food factories. It provides large-volume storage, optimal insulation, and efficient temperature regulation for daily operations.

Are there fridges that combine both refrigeration and freezing?

Yes, the Combination Refrigerator-Freezer offers dual compartments in a single unit — ideal for shops needing both chilled and frozen storage without investing in two separate appliances.