The cost of a commercial waffle maker starts around ₹7,000 and can go up to ₹40,000 or more. Pricing varies depending on features like dual plates, rotating mechanisms, and special moulds (e.g., Belgian, cone, or stick formats).
Single Plate Standard Waffle Maker (Commercial)
Reliable Waffles, Minimal Effort
Product Description
Compact commercial waffle maker built for consistent output and easy operation.
Single plate with fixed moulds for uniform waffle size. Quick heat-up for fast service in busy kitchens. Ideal for cafés, dessert shops, and food trucks.
Benefits:
Consistent results, easy operation, space-saving design
Ideal For:
Cafés, food trucks, dessert parlours, hotel breakfast counters
Cooking Temperature Range:
Adjustable for precision results
Description
FEATURES:
- Fixed Mould Plates – Ensures uniform waffle size and shape
- Quick Heat-Up – Reduces wait times in service
- Non-Stick Coating – Easy waffle release and clean-up
- Durable Build – Designed for continuous commercial use
- Compact Design – Fits into small kitchen spaces
The Single Plate Standard Waffle Maker is designed for operators who need reliable performance with minimal training. With quick heat-up time and a non-stick surface, it delivers perfect waffles every time while keeping cleaning effortless. Its compact size makes it ideal for food trucks, cafés, and breakfast counters with limited space.
Additional information
| Plate Type |
Standard waffle mould |
|---|---|
| Material |
Non-stick coated plates, stainless steel body |
| Type |
Electric waffle maker |
| Output |
Medium |
| Warranty |
1 Year |
FAQs (5)
FAQs
What is the price range of a commercial waffle maker?
What’s the difference between a standard waffle maker and a Belgian waffle maker?
A standard waffle maker creates thin, classic-style waffles, while a Belgian waffle maker produces thicker, deep-pocketed waffles — ideal for holding syrups and toppings. Belgian styles are perfect for brunch menus or dessert cafés.
Which waffle machine is best for cafés and food trucks?
For compact setups, the Single Plate Standard Waffle Maker or Rotating Waffle Maker are ideal. They heat quickly, deliver consistent browning, and are easy to operate with minimal training.
Can I make ice cream cones with a waffle machine?
Yes, a Waffle Cone Maker is specifically designed to create thin waffle discs that can be rolled into cones. It’s perfect for ice cream parlours, patisseries, or dessert stations in cafés.
What type of waffle maker is best for high-volume service?
For high-demand environments like QSRs or breakfast buffets, the Double Plate Standard Waffle Maker or Lollipop/Stick Waffle Baker helps maximise output and add variety to your menu.
