Programmable Touchscreen Blender (Smart Blending System)
Smart, Consistent & Effortless Blending
Product Description
• Digital blender with intuitive touchscreen controls
• Pre-set recipes for consistent results every time
• Automated blending cycles save prep time
• Auto-off function enhances safety and energy efficiency
• Heavy-duty motor for commercial-grade performance
Benefits:
Faster service, consistent product quality, reduced operator effort
Ideal For:
Cafés, juice bars, quick-service restaurants
Average Daily Capacity:
Multiple smoothie and beverage preps per day
Description
FEATURES:
• Customisable Touchscreen – Easily set and save recipes
• Automated Blending Cycles – Ensures repeatable results
• Auto-Off Feature – Saves energy and improves safety
• Commercial-Grade Motor – Handles ice and frozen fruits effortlessly
• Durable Build – Designed for high-volume use
The Programmable Touchscreen Blender combines convenience and precision with its smart blending technology. Featuring pre-set recipes and automated cycles, it eliminates guesswork and ensures consistent output, making it perfect for busy cafés and juice bars. The auto-off feature improves safety while saving power, and the robust motor handles ice and frozen produce with ease.
Additional information
| Material |
High-impact BPA-free jar |
|---|---|
| Type |
Commercial digital blender |
| Capacity |
Standard commercial jar size |
| Power |
Heavy-duty commercial motor |
| Control Panel |
Customisable touchscreen |
| Warranty |
1 Year |
FAQs (5)
FAQs
What’s the difference between a blender and a mixer in commercial kitchens?
Mixers are ideal for dough, batter, and thick prep. Blenders are best for liquids, smoothies, and purees.
How do I choose between a planetary mixer and spiral mixer?
Planetary mixers are versatile for whipping and mixing, while spiral mixers are specialised for kneading dough.
Is a soundproof blender necessary for cafés?
For customer-facing setups, a sound enclosure greatly reduces noise and enhances café ambience.
Can immersion blenders be used for hot foods?
Yes, commercial-grade immersion blenders are built to handle soups, sauces, and hot liquids safely.
What capacity mixer is ideal for bakery or café use?
For small bakeries, 10–20L planetary mixers work well. For bulk dough, opt for 30L+ spiral mixers.
