Large Capacity Air Fryer (8L+)
Commercial High-Volume Air Fryer
Product Description
• 8-litre or more food capacity
• Rapid air circulation for uniform frying
• Designed for high-volume commercial use
• Suitable for batch cooking in fast-paced kitchens
• Even heat distribution for consistent results
• Durable construction for daily operation
Benefits:
High-volume frying with consistent output
Ideal For:
Cafés, QSRs, cloud kitchens, catering setups
Average Daily Production:
120–150 portions/day
FEATURES:
• Extra-Large Capacity – Handles 8 litres or more per batch.
• Rapid Air Circulation – Delivers quick, uniform frying results.
• Batch Cooking Efficiency – Perfect for high-demand periods.
• Even Heat Distribution – Maintains quality and taste in every batch.
• Durable Commercial Build – Withstands daily heavy usage.
• Energy-Efficient Operation – Reduces running costs in busy kitchens.
The Large Capacity Air Fryer (8L+) is designed for cafés, QSRs, and cloud kitchens that require fast, bulk frying without compromising quality. With its extra-large chamber and rapid air circulation, it delivers high-volume output while maintaining consistent cooking results.
Ideal for batch cooking during rush hours, this air fryer is a reliable addition to any fast-paced commercial kitchen, offering durability, speed, and efficiency.
Dimensions (H × W × D) |
380 × 420 × 380 mm |
---|---|
Weight |
9–11 kg (approx.) |
Power Supply |
220–240V / 50–60Hz |
Capacity |
8L+ |
Daily Output |
120–150 portions |
Cooking Technology |
Rapid air circulation |
Warranty |
1 year |
FAQs
What is the price range of a commercial air fryer?
Which air fryer is best for high-volume commercial use?
For cafés, QSRs, and cloud kitchens, the Industrial Batch Air Fryer or Large Capacity Air Fryer (8L+) is ideal. These models handle bulk frying efficiently with rapid air circulation and minimal oil use, ensuring consistent results even during peak hours.
How does a smart air fryer benefit my kitchen operations?
Smart programmable air fryers offer Wi-Fi control, preset menus, and data tracking for temperature, time, and batch logs. They're perfect for commercial kitchens looking to streamline operations and maintain consistency across multiple outlets.
What’s the difference between an air fryer oven and a regular air fryer?
An Air Fryer Oven with Rotisserie offers additional cooking functions like baking, grilling, and roasting in one unit. It’s ideal for chefs who want a versatile appliance that can prepare everything from chicken to pastries, unlike a standard air fryer which focuses on frying only.
Is a ventless air fryer safe for enclosed spaces?
Yes, the Ventless Air Fryer System is specifically designed for compact or regulated environments. It doesn’t require external ducting, making it safe and compliant for use in cafés, kiosks, or cloud kitchens with limited ventilation.