The Coffee Lab Mastering Latte ART

What: Step into the world of latte art with a hands-on workshop designed for beginners. This immersive session introduces espresso and milk fundamentals, demonstrates café-style milk steaming and microfoam techniques, and guides participants through pouring basic latte art patterns.

When: 16th January, 2026 | 1:00–5:00 PM

Where: Coffee Board of India, Bengaluru

For Whom: Baristas, aspiring café owners, home brewers, food and beverage professionals, and anyone curious about learning latte art from the ground up.

Takeaway: Build a practical understanding of café-standard milk texturing, learn to pour classic latte art designs such as hearts, tulips, and rosettas, and gain exposure to industry-standard coffee equipment.

Hosted By: Mahesh G, Kaapi Machines

Supported By: AIC CCRI

Immerse yourself in the craft of coffee brewing with a hands-on session designed to decode roast types, brewing techniques, and flavour attributes. Discover the coffee flavour wheel and learn to brew using classic manual methods.

For Whom: Coffee lovers, aspiring baristas, café owners, and anyone passionate about exploring the nuances of brewing.

Takeaway: Learn brewing fundamentals, practise with French Press, Pour Over, and AeroPress, and sharpen your sensory skills to identify aroma, acidity, body, and aftertaste.

Seats: 25 participants per slot | ₹699 per person

Hosted By: Matin Shaikh

Coffee By: Godaam Specialty Coffee Co.

Explore the craft of coffee brewing through an immersive session covering roast types, brewing processes, and essential variables that influence flavour. Learn to identify tasting notes using the coffee flavour wheel and gain hands-on experience with manual brewing methods.

For Whom: Coffee lovers, aspiring baristas, café owners, and anyone eager to deepen their understanding of brewing.

Takeaway: Discover coffee fundamentals, experiment with French Press, Pour Over, and AeroPress brews, and learn to describe sensory attributes like aroma, acidity, body, and aftertaste.

Seats: 25 participants per slot | ₹699 per person

Hosted By: Rohit Somvanshi, Kaapi Machines

A three-day coffee roasting programme.

Conducted By

Amish Ghai

• North Trainer, Kaapi Machines

Tanmay Seth

• Founder, Brew Clan Coffee
  SCA Roaster Certified