Double Plate Standard Waffle Maker (Commercial)

Dual-Batch Efficiency for High-Volume Service


Product Description

  • Heavy-duty waffle maker with two independent cooking plates
  • Enables simultaneous preparation of multiple waffles to meet peak demand
  • Ideal for breakfast buffets, QSRs, cafés, and dessert parlours
  • Ensures consistent browning and texture across batches


Benefits:

Increased output, faster service, uniform cooking results

Ideal For:

Hotels, high-volume cafés, QSRs, catering setups

Cooking Temperature Range:

Adjustable for consistent results

Category:
Description

FEATURES:

  • Dual Plate Design – Cook two waffles at the same time
  • Independent Controls – Operate each plate separately
  • High-Volume Output – Perfect for peak-hour service
  • Uniform Browning – Even heat distribution
  • Durable Build – Stainless steel body with non-stick plates

 

The Double Plate Standard Waffle Maker is built for speed and consistency, making it an essential tool for busy kitchens and large service counters. With its ability to produce two waffles simultaneously without compromising on quality, it’s the perfect choice for commercial establishments aiming to serve more customers in less time.

Additional information
Plate Type

Standard grid

Material

Non-stick coated plates, stainless steel body

Type

Electric waffle maker

Output

High

Warranty

1 Year

FAQs (5)

FAQs

What is the price range of a commercial waffle maker?

The cost of a commercial waffle maker starts around ₹7,000 and can go up to ₹40,000 or more. Pricing varies depending on features like dual plates, rotating mechanisms, and special moulds (e.g., Belgian, cone, or stick formats).

A standard waffle maker creates thin, classic-style waffles, while a Belgian waffle maker produces thicker, deep-pocketed waffles — ideal for holding syrups and toppings. Belgian styles are perfect for brunch menus or dessert cafés.

For compact setups, the Single Plate Standard Waffle Maker or Rotating Waffle Maker are ideal. They heat quickly, deliver consistent browning, and are easy to operate with minimal training.

Yes, a Waffle Cone Maker is specifically designed to create thin waffle discs that can be rolled into cones. It’s perfect for ice cream parlours, patisseries, or dessert stations in cafés.

For high-demand environments like QSRs or breakfast buffets, the Double Plate Standard Waffle Maker or Lollipop/Stick Waffle Baker helps maximise output and add variety to your menu.