Countertop Refrigerated Cake Display Case
Commercial Countertop Cake Display Unit
Product Description
• Fits neatly on small counters
• Clear visibility and internal lighting
• Keeps bakery items fresh and appealing
• Ideal for cakes, muffins, and chilled desserts
• Compact yet high-capacity storage
• Easy to clean and maintain
Benefits:
Space-saving chilled display solution
Ideal For:
Cafés, bakeries, dessert parlours, kiosks
Average Daily Capacity:
Suitable for 10–15 small cakes or equivalent pastries
Description
FEATURES:
• Compact Footprint – Designed to fit on small countertops without crowding space.
• Clear Glass Display – Provides maximum product visibility.
• Internal Lighting – Enhances the look of displayed items.
• Consistent Cooling – Maintains freshness for chilled bakery products.
• Easy Maintenance – Smooth surfaces for quick cleaning.
• Energy-Efficient Operation – Reduces running costs for small businesses.
The Countertop Refrigerated Cake Display Case is perfect for cafés, bakeries, and kiosks where space is limited but presentation matters. Its compact size makes it ideal for placing near the point of sale, enticing customers with chilled cakes, muffins, and desserts.
Featuring clear glass panels and internal lighting, it offers maximum visibility while maintaining consistent cooling to keep your baked goods fresh throughout the day.
Additional information
| Dimensions (H × W × D) |
600 × 900 × 500 mm |
|---|---|
| Weight |
Weight 35–50 kg (approx.) |
| Power Supply |
220–240V / 50–60Hz |
| Temperature Range |
2°C to 8°C |
| Cooling System |
Ventilated or static cooling |
| Capacity |
10–15 small cakes / pastries |
| Warranty |
1 year |
FAQs (9)
FAQs
What is the difference between a countertop and a full-size cake display counter?
Countertop models are compact and portable, designed for limited display needs, while full-size counters offer greater storage and variety.
Can this be used for non-refrigerated items?
Yes, but its primary function is refrigeration for chilled bakery items.
Does it come with lighting?
Yes, it includes internal lighting to enhance product visibility.
What’s the ideal placement for maximum sales impact?
Position it near the cash counter or customer-facing areas to encourage impulse purchases.
How do I clean the display case?
Wipe glass surfaces with a food-safe cleaner, clean internal trays daily, and ensure fans or vents are unobstructed.
Do cake display counters come with built-in refrigeration?
Yes, most commercial cake counters are refrigerated to keep cakes and desserts fresh throughout the day.
What temperature should a cake display counter be set at?
Ideal temperature ranges between 2°C to 8°C, depending on the product type and ambient environment.
Can I use a cake counter without refrigeration?
Yes, ambient counters are ideal for dry items like cookies, breads, and muffins.
How do I maintain hygiene in my bakery display counter?
Regular cleaning of glass, trays, and internal fans, and avoiding overloading ensures hygiene and performance.
