Countertop Blender (Commercial-Grade, High-Speed)
Fast, Consistent Blending for Busy Kitchens
Product Description
• High-performance blender for smoothies, sauces, and drinks
• Powerful motor with durable stainless-steel blades
• Built to handle high-volume commercial use
• Ideal for cafés, juice bars, and restaurants
• Consistent results for both hot and cold blends
Benefits:
Fast prep, durable build, versatile applications
Ideal For:
Smoothie bars, cafés, cocktail stations, catering setups
Average Daily Capacity:
Multiple batches of blended beverages & sauces
Description
FEATURES:
• Powerful Motor – Handles ice, frozen fruit, and dense ingredients
• High-Speed Operation – Quick results for peak hours
• Heavy-Duty Blades – Built for daily commercial use
• Multi-Use Capability – Smoothies, purees, soups, dressings
• Ergonomic Controls – Easy to operate, clean, and maintain
The Commercial-Grade Countertop Blender delivers speed, consistency, and durability for high-demand kitchens. Its robust motor and heavy-duty blades blend even the toughest ingredients with ease, from frozen fruits to hot soups. Designed for cafés, juice bars, and restaurants, it ensures quick turnaround without compromising quality.
Additional information
| Material |
Material Stainless steel blades / BPA-free jar |
|---|---|
| Type |
Countertop, high-speed |
| Capacity |
1.5–2L jar |
| Power |
Electric, high-watt motor |
| Speed Settings |
Variable + pulse |
| Warranty |
1 Year |
FAQs (5)
FAQs
What’s the difference between a blender and a mixer in commercial kitchens?
Mixers are ideal for dough, batter, and thick prep. Blenders are best for liquids, smoothies, and purees.
How do I choose between a planetary mixer and spiral mixer?
Planetary mixers are versatile for whipping and mixing, while spiral mixers are specialised for kneading dough.
Is a soundproof blender necessary for cafés?
For customer-facing setups, a sound enclosure greatly reduces noise and enhances café ambience.
Can immersion blenders be used for hot foods?
Yes, commercial-grade immersion blenders are built to handle soups, sauces, and hot liquids safely.
What capacity mixer is ideal for bakery or café use?
For small bakeries, 10–20L planetary mixers work well. For bulk dough, opt for 30L+ spiral mixers.
