Chest Freezer (Glass Top or Solid Door)

Reliable Storage for Frozen Goods

Product Description

•  Large horizontal freezer for bulk frozen food storage
•  Available with solid lid or transparent glass top for display
•  Deep cavity for maximum capacity
•  Designed for commercial kitchens, shops & cafés
•  Energy-efficient cooling for long-term preservation

Benefits:

Stores large quantities, maintains consistent freezing, flexible lid options for display or insulation

Ideal For:

Grocery stores, ice cream parlours, restaurants, cafés

Average Daily Capacity:

100–300 litres of frozen goods

Category:
Description

FEATURES:

 • Deep Storage – Large volume for bulk freezing
 • Lid Variations – Solid or glass options
 • Energy-Efficient Cooling – Consistent low temperatures
 • Easy Access – Wide top opening
 • Durable Build – Commercial-grade materials


The Chest Freezer (Glass Top or Solid Door) is built for reliable, high-volume frozen storage. Available with either a solid lid for better insulation or a glass top for product visibility, it offers flexible use in both retail and back-of-house settings. Designed for energy efficiency and durability, it ensures consistent freezing for ice creams, frozen foods, and other perishables.

Additional information
Dimensions (H × W × D)

850 × 1000–1800 × 750 mm

Capacity

100–500 litres

Power Supply

220–240V / 50–60Hz

Temperature Range

–18°C to –24°C

Cooling Type

Static cooling

Lid Type

Glass top or solid door

Warranty

1 year

FAQs (5)

FAQs

What is the price of a commercial fridge for shops in India?

Prices for commercial fridges typically start around ₹15,000 and can go up to ₹1,50,000, depending on size, type, and features. Single-door display fridges are more affordable, while walk-in coolers and dual/triple door models are priced higher due to their capacity and cooling efficiency.
For small shops or cafés, a Countertop Display Refrigerator or Single-Door Upright Refrigerator is ideal. They offer compact storage, clear visibility, and energy efficiency for drinks, desserts, and grab-and-go items.
While both are designed for commercial use, refrigerators maintain consistent low temperatures and are often used for perishables. Coolers, like Open-Air Merchandisers, are usually used for beverages and dairy products where quick access and display visibility matter more than door-sealing.
A Walk-In Cooler is recommended for businesses dealing with bulk perishables such as restaurants, butcher shops, or food factories. It provides large-volume storage, optimal insulation, and efficient temperature regulation for daily operations.

Yes, the Combination Refrigerator-Freezer offers dual compartments in a single unit — ideal for shops needing both chilled and frozen storage without investing in two separate appliances.