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Introduction to Budan Pro SA101T
Budan Pro SA 101T: Semi-Automatic Coffee Machine
The Budan Pro SA 101T is now available: The Budan Pro SA 101T is a versatile semi-automatic coffee maker that is easy to use and precise, perfect for small coffee businesses. This machine is ideal for small cafés and coffee shops because it is compact, powerful, and has user-friendly controls and unique features. With its accurate temperature regulation and sturdy construction, the Budan Pro SA 101T guarantees constant espresso quality. It helps baristas achieve efficiency and dependability by streamlining workflow and producing rich, delicious espresso beverages that satisfy even the pickiest coffee lovers. By introducing the Budan Pro SA 101T, you can improve your coffee offerings and raise the bar for both consumer satisfaction and quality.
Budan PRO SA 101T: Key Features
The Budan Pro Espresso Machine is an ideal machine for commercial use. Fitted with superior quality parts, the machine makes brewing for commercial purposes a breeze.
- Dual Boiler Espresso Machine: You can brew coffee and use your steamer at once with designated boilers for each
- Removable Water Tank: A 1.5 L removable water tank makes it convenient to store and refill water
- Programmable Buttons: Buttons with LED lights for controlling all the brewing operations
- Height Adjustment: To fit in the coffee counter well and improve ease of use
- Milk Frother: For frothing silky smooth milk for milk-based beverages such as latte, cappuccino, flat white and more
- 9 to 15 Bars Pressure: For brewing rich, delicious espresso for commercial use
The Budan PRO SA 101T semi-automatic coffee maker offers outstanding benefits for your coffee business. Its user-friendly operation and accurate temperature management guarantee constant espresso quality. It’s perfect for cafes and restaurants since it improves customer satisfaction and efficiency while providing consistent performance and a robust flavour in every cup.
Why choose Kaapi Machines for BUDAN PRO SA 101T?
A lot goes into creating the perfect cup of coffee—from the quality and freshness of the beans to the consistency of the grounds to the precision in time and temperature control and everything in between. We wanted to address the gap in efficient and sophisticated coffee equipment in India that could transform the superior quality of homegrown coffee beans into perfectly brewed coffee. A simple idea—of making world-class coffee equipment accessible to anyone who desired to savour or serve the best possible brew—led to the birth of Kaapi Machines. Today, Kaapi Machines India Pvt. Ltd. is a complete coffee solutions company and exclusive distributor of advanced coffee equipment from some of the most iconic names worldwide.
Over the last 17 years, we have had the fortune to partner with brands that have launched cutting-edge technology and innovation in the coffee equipment industry and helped us bring that technology to India. With our focus on quality and our steadfast service team, the biggest in India, we have earned the trust and partnership of many loyal customers whom we cherish to date.
The Budan Pro SA 101T espresso machine will last longer and perform better every time with proper care. Frequent maintenance ensures the quality of every espresso shot and extends the machine’s longevity.
The following are some regular upkeep suggestions for your Budan Pro SA 101T: Wipe down the machine’s exterior using a moist towel after every use. To avoid accumulation, clean the gasket and group head with a brush once a day. Ensure the tank is routinely filled and cleaned to keep the water pure and prevent scaling. Use a weekly backflushing to completely clean the brew group and remove oils and coffee residue.
Here are some more Budan Pro SA 101 maintenance tips: Use an espresso machine cleaning to remove the scale periodically, according to the manufacturer’s instructions. Clean and purge the steam wand after each usage to avoid leaving behind milk residue. For the best coffee extraction, keep portafilters and filters clean regularly. Keep the Nimble somewhere cool and dry to prevent mould growth and damage when not in use.
By adhering to these maintenance and care recommendations, you can extend the life and functionality of your Budan Pro SA 101T and guarantee dependably delicious espresso for many years.
Visit our Kaapi Machines Coffee Lab at:
Bangalore:
Kaapi Machines India Pvt Ltd,
No. 3320 7th Cross, 12th A Main Rd, behind Nandos Restaurant, HAL 2nd Stage, Indiranagar, Bengaluru, Karnataka 560008
Mumbai:
Kaapi Machines India Pvt Ltd,
Unit No. 0B/9&10, Ground Floor, Navkar Chambers, Andheri – Kurla Rd, Chimatpada, Marol, Andheri East, Mumbai, Maharashtra 400059
Delhi:
Kaapi Machines India Pvt Ltd,
2nd Floor, H-25, Green Park Ext Rd, near Gate no 3, Block B, Green Park Extension, Green Park, New Delhi, Delhi 110016
Hyderabad:
Kaapi Machines India Pvt Ltd,
1-62/151, 5th Floor, Triguna Mansion, Kavuri Hills Phase 2 Rd, opp. Hotel Serenity La Serene, Doctor’s Colony, Madhapur, Hyderabad, Telangana 500033
