Sensory Masterclass – Hyderabad
Featured
Event Details
A two day Sensory Coffee Masterclass
About the Expert:
Sharang Sharma – Co-Founder of Bloom Coffee Roasters and SCA Certified Roaster.
Session Flow:
- Discussion on Post-Harvest Processing and its effect on the quality of coffee
- Cupping of Standard coffees, Arabica & Robusta
- Espresso and Pour-over tasting of Light, Medium and Dark Roasted coffees or 2 Different Blends
- How to evaluate defects in coffee
- Beverage menu buildup & classification
- A Fun Skill Exercise, where the participants will work in groups, to examine how much they have learnt from the day’s program
Session Includes:
- Certification to be provided at the end of the session.
- Lunch will be provided at the venue
- Relevant information guides and sheets
Date :
Venue :
Event City / Event Type :
Full Address :
Price :
Share this Events to Other:
Registration Closed
Related Events
The Coffee Lab Mastering Latte ART
What: Step into the world of latte art with a hands-on workshop designed for beginners. This immersive session introduces espresso and milk fundamentals, demonstrates café-style milk steaming and microfoam techniques, and guides participants through pouring basic latte art patterns.
When: 16th January, 2026 | 1:00–5:00 PM
Where: Coffee Board of India, Bengaluru
For Whom: Baristas, aspiring café owners, home brewers, food and beverage professionals, and anyone curious about learning latte art from the ground up.
Takeaway: Build a practical understanding of café-standard milk texturing, learn to pour classic latte art designs such as hearts, tulips, and rosettas, and gain exposure to industry-standard coffee equipment.
Hosted By: Mahesh G, Kaapi Machines
Supported By: AIC CCRI
Price :
Immerse yourself in the craft of coffee brewing with a hands-on session designed to decode roast types, brewing techniques, and flavour attributes. Discover the coffee flavour wheel and learn to brew using classic manual methods.
For Whom: Coffee lovers, aspiring baristas, café owners, and anyone passionate about exploring the nuances of brewing.
Takeaway: Learn brewing fundamentals, practise with French Press, Pour Over, and AeroPress, and sharpen your sensory skills to identify aroma, acidity, body, and aftertaste.
Seats: 25 participants per slot | ₹699 per person
Hosted By: Matin Shaikh
Coffee By: Godaam Specialty Coffee Co.
Price :
Explore the craft of coffee brewing through an immersive session covering roast types, brewing processes, and essential variables that influence flavour. Learn to identify tasting notes using the coffee flavour wheel and gain hands-on experience with manual brewing methods.
For Whom: Coffee lovers, aspiring baristas, café owners, and anyone eager to deepen their understanding of brewing.
Takeaway: Discover coffee fundamentals, experiment with French Press, Pour Over, and AeroPress brews, and learn to describe sensory attributes like aroma, acidity, body, and aftertaste.
Seats: 25 participants per slot | ₹699 per person
Hosted By: Rohit Somvanshi, Kaapi Machines
